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The main material of pickled Chinese cabbage fish is rich in high-quality protein, and the human digestion and absorption rate can reach 96%. And can provide essential amino acids, minerals, vitamin A and vitamin D for the human body.22.80 GBP
Special
The slices of fish poached in a fiery Szechuan broth, delivering a bold and spicy sensation.27.80 GBP
Fresh sea bass steamed to perfection, highlighting its delicate and natural flavors.22.80 GBP
Juicy crawfish cooked in a fiery Szechuan peppercorn sauce, a spicy seafood feast.0.00 GBP
Classic Szechuan Delight: A spicy concoction of tender duck blood, thinly sliced beef tripe and savory ham, all simmered in a fiery broth infused with fresh chilies.20.80 GBP
Premium Iberian Black Pork stir-fried to perfection showcasing its rich and succulent flavor.15.80 GBP
Rabbit meat slowly braised with fresh peppers resulting in a tender and spicy delight.26.80 GBP
Succulent shrimp slices cooked in a bubbling broth, offering a fresh and tender seafood experience.
16.80 GBP
Frog legs stir-fried in a dry pot with a medley of spices and vegetables offering a rich and flavorful experience.16.80 GBP
Tender rabbit meat mixed with a spicy and aromatic dressing a cold dish with a kick.12.50 GBP
Chicken pieces marinated in a bold Sichuan peppercorn sauce offer a tantalizing numbing and spicy experience.
12.50 GBP
Chicken feet, deboned and marinated in a fragrant spicy sauce, a chewy delicacy with a kick.10.80 GBP
A flavorful Sichuan cold dish made from thinly sliced beef and offal, seasoned with a spicy and numbing sauce.12.80 GBP
Silky tofu paired with the unique taste and texture of century egg, creating a harmonious blend.8.90 GBP
A refreshing mix of crunchy wood ear mushrooms and fragrant cilantro, dressed in a light vinaigrette.7.50 GBP
Tender pork ribs glazed in a tangy and sweet sauce, offer a delightful contrast of flavours.11.90 GBP
Succulent snails stir-fried with aromatic green peppercorns, deliver a unique numbing sensation.11.80 GBP
Pan-fried dumplings filled with juicy chicken, crispy on the bottom and soft on the top.8.80 GBP
Crispy rolls packed with as trio of julienned ingredients, deep-fried to golden perfection.6.50 GBP
Delicate translucent dumplings filled with succulent shrimp. A dim sum favourite.7.80 GBP
Savoy open-topped dumplings, often filled with a mixture of meat and shrimp, steamed to perfection.7.80 GBP
Tender squid rings, lightly battered and seasoned with a blend of salt and pepper, then deep-fried to a crispy perfection.
11.80 GBP
A creamy tofu dish blended with rich sesame paste, offering a harmonious mix of textures and flavours.10.80 GBP
A delightful assortment of classic steamed dumplings and Sim Mai, showcasing the essence of Cantonese diim sum.
12.80 GBP
Tender dumplings are served in fiery and aromatic chilli oil, delivering a spicy kick with every bite.6.20 GBP
Refreshing cucumber chunks seasoned with a tangy and garlicky dressing, offer a crisp and revitalizing taste.
0.00 GBP
A visually stunning fish dish, deep-fried to a crispy golden brown and served with a sweet and sour sauce, resembling the tail of a squirrel.24.80 GBP
Thin slices of beef poached in a fiery Szechuan broth, deliver a bold and spicy sensation.13.80 GBP
Strips of beef stir-fried with aromatic cumin seeds offer a fragrant and spicy delight.0.00 GBP
Luscious pork belly slices braised in a rich and spicy sauce, a Szechuan delicacy that melts in the mouth.17.80 GBP
Chicken pieces, with or without bones, deep-fried and then stir-fried with a medley of hot chillies and Szechuan peppercorns, offering a numbing and spicy sensation.14.80 GBP
Succulent shrimp balls stir-fried with peanuts in a spicy and tangy Kung Pao sauce, a delightful seafood twist on the classic dish.13.80 GBP
Diced chicken stir-fried with peanuts and chilli peppers in a spicy, sweet and sour Kung Pao sauce, a Szechuan classic.13.80 GBP
Tender beef brisket slow-cooked in a rich and aromatic sauce, a classic Chinese comfort dish.15.80 GBP
Eggplant is cooked in a unique sauce that’s spicy, sweet, sour and salty, reminiscent of fish dishes but without fish.16.80 GBP
Succulent prawns stir-fried in a sauce that’s a perfect blend of spicy, sweet, sour and salty, capturing the essence of Szechuan cuisine.16.80 GBP
Prawns stir-fried in a fiery blend of spices, delivering a burst of heat complemented by their natural sweetness.
10.80 GBP
Succulent pork trotters immersed in a tantalizing spicy sauce, celebrated for its collagen-rich benefits and traditional beauty-boosting properties.13.80 GBP
Glass noodles harmoniously stir-fried with minced pork, where the noodles resemble delicate silk threads and the pork as tiny ants, creating a picturesque and flavorful ensemble.7.80 GBP
Tender slices of pork loin, deep-fried and glazed in a radiant sweet traditional Chinese culinary artistry.15.80 GBP
Aromatic scallions and succulent lamb slices wok-tossed to perfection, producing a melody of flavors that dance on the palate.
16.80 GBP
Pork intestines are meticulously cleaned and stir-fried in a dry pot with a medley of spices, offering a crispy texture outside and a soft tenderness inside.16.50 GBP
Pork intestines stir-fried with sharp chillies, delivering an explosive and tantalizing spicy experience with each bite.13.80 GBP
Exquisite beef slices paired with delicate enoki mushrooms are brought to life with vibrant chili infusion, creating a harmonious blend of textures and flavors.
15.80 GBP
Succulent prawns, fresh cabbage and silky vermicelli noodles come together in a sizzling pot, offering a symphony of flavours and textures.
15.80 GBP
Aromatic pork intestines paired with tangy-picked vegetables and soft vermicelli, simmered to perfection in a heartwarming pot.14.80 GBP
Fresh organic cauliflower florets, stir-fried in a dry pot with a blend of spices, offering a crispy and flavorful vegetable delight.
12.80 GBP
Hand-torn fresh cabbage stir-fried in a dry pot with a delightful medley of spices, preserving its crispness and natural sweetness.
12.80 GBP
Silky tofu cubes drenched in a fiery and aromatic Szechuan pepper sauce, a legendary dish that balances spice with subtle hints of sweetness.
10.80 GBP
Plain Stir-fried | 清炒
Garlic | 蒜蓉
Fermented Bean Curd and Crushed Chilies | 椒丝腐竹
Fresh hollow-stemmed greens, swiftly stir-fried to retain their vibrant colour and crispness, offering a bite that’s as refreshing as the morning dew.
11.50 GBP
Vibrant chives and golden fried tofu strips wok-tossed to perfection, creating a harmonious blend of textures and flavours.
12.80 GBP
Tender slices of gourd and vermicelli steamed with a delicate garlic infusion, a light and refreshing dish that tantalizes the senses.
14.80 GBP
Tender baby bok choy delicately simmered in a rich and flavorful supreme broth, showcasing the vegetable's natural sweetness and crispness.
14.80 GBP
Fresh green vegetables lightly sautéed with minced garlic, preserving their vibrant color and crunch while elevating their natural flavors.11.80 GBP
A harmonious blend of eggplant, bell peppers, and potatoes, stir-fried to perfection, showcasing the earthy flavors of each ingredient.11.80 GBP
Fresh string beans deep-fried to a crispy texture, then wok-tossed with a blend of spices, offering a unique combination of crispness and flavor.10.80 GBP
22.80 GBP
22.80 GBP
Staple Food
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